Auberge du Balestie

All rooms have ensuite facilities and we also have a family room.

The restaurant overlooks a beautiful lake with a small island which is home to egrets and herons. We have 40 house martins nests an it is a real pleasure to watch the aerial acrobatics of these graceful birds from April – September.

In the summer, freshly baked continental breakfast is served in our breakfast room or on the terrace overlooking the lake. In our restaurant you can enjoy such regional specialities as confit or magret de canard or cassoulet. Other menus might include steak with pepper or blue cheese sauce, salmon with creamy leak sauce, cod stuffed with mushroom paté, or roulade of chicken with asparagus. We can also provide mouthwatering vegetarian dishes by reservation.

Please quote Our Inns when enquiring or booking